Happy Dinners

Velvety bisque loaded with lump crab and shrimp, simmered in a rich cream broth with warm spices.

Seared chicken and fettuccine tossed in a silky garlic-Parmesan cream, ready in 35 minutes.

Succulent shrimp in garlic, smoked paprika, and fresh herbs. A quick one-skillet Mediterranean meal ready in 20 minutes.

Juicy grilled steak with bright garlic-parsley chimichurri—Argentinian flavors, ready in about 45 minutes.

Flavorful beef and Brussels sprouts skillet, ready in 30 minutes

Seared steak bites coated in zesty garlic-herb cowboy butter with lemon and a hint of heat—perfect for sharing.

Seared steak cubes and crispy baby potatoes in garlic butter, finished with parsley and an optional squeeze of lemon.

Sweet-spicy maple-glazed chicken over fragrant coconut jasmine rice, finished with scallions, sesame and lime.

Buttery breadcrumb-topped cod with lemon and garlic—an easy New England-style main that's light and comforting.