Fresh Sides

Crunchy cabbage, peppers and carrot tossed in sesame-ginger dressing for a vibrant, quick side or light lunch.

Protein-rich chickpeas with crisp vegetables in zesty Mediterranean dressing. Ready in 15 minutes.

Creamy, tangy potato salad made lighter with Greek yogurt, fresh dill, parsley, celery, and red onion. A refreshing summer side.

Creamy, tangy garlic sauce ready in minutes for shawarma, wraps, or dipping.

Silky roasted pumpkin blended with coconut milk and warming spices, finished with herbs and seeds.

Seasonal winter fruits with fresh mint and citrus dressing—a vibrant, refreshing bowl ready in minutes.